Cambridge Veterinary Services
Our friendly large animal team consists of five production animal veterinarians, experienced in working with cows, deer, sheep and other large or production animals.
DETAILS
INGREDIENTS
Composition: Meat and Animal Derivatives, Cereals, Derivatives of Vegetable Origin, Vegetable Protein Extracts Minerals, Oils and Fats, Various Sugars, Yeasts.
Additives(per kg): Nutritional additives: Vitamin D3: 150 IU, E1 (Iron): 2 mg, E2 (Iodine): 0.3 mg, E4 (Copper): 2.3 mg, E5 (Manganese): 0.6 mg, E6 (Zinc): 6 mg - Technological additives: Clinoptilolite of Sedimentary Origin: 2 g