Cambridge Veterinary Services
Our friendly large animal team consists of five production animal veterinarians, experienced in working with cows, deer, sheep and other large or production animals.
DETAILS
INGREDIENTS
Composition: Meat and Animal Derivatives, Cereals, Fish and Fish Derivatives, Oils and Fats, Derivatives of Vegetable Origin, Vegetable Protein Extracts, Minerals, Various Sugars.
Additives (per kg): Nutritional additives: Vitamin D3: 95 IU, E1 (Iron): 10 mg, E2 (Iodine): 0.34 mg, E4 (Copper): 2.7 mg, E5 (Manganese): 3.0 mg, E6 (Zinc): 30 mg.